Milk Chocolate M&M Cookies
These cookies are loaded with lot of milk chocolate M&M's and are SO GOOD. Perfect with a big glass of milk for dipping.
Ingredients
- 1 cup butter softened
- ½ cup brown sugar
- 1 cup white sugar
- 2 eggs
- 1 tbsp vanilla
- 2 cups flour all purpose
- 1 tsp baking soda
- ½ tsp salt
- 2 cups milk chocolate M&M's
Instructions
- Preheat oven to 375°
- In a medium sized bowl, beat butter and sugars together until smooth. Then beat in eggs and vanilla.
- In a separate bowl gently mix flour, baking soda, and salt.
- Stir into butter mixture
- Mix in M&M’s
- REFRIGERATE FOR 30 MIN (don’t skip it)
- Drop tablespoon sized amounts of cookie dough onto baking sheets lined with parchment paper. I kinda roll them with my hand and then flatten them a little. You don’t want them to be to thick.
- Bake in oven for 10-11 minutes. You will want them to be slightly under baked and golden brown around the edges. If you start to smell them, they are probably ready to come out!
- Transfer to wire rack to cool