Millionaire's Dip
This warm and cheesy dip is so good you'll feel like a million bucks with every bite! Cream cheese and mayo loaded with shredded cheese, green onions, roasted jalapeños, and topped with bacon, each bite feels like a big hug for your soul. Serve with pita chips, tortilla chips, toasted baguettes or even crackers or plain chips. This is definitely a crowd pleasing appetizer that everyone will love!
Ingredients
- 8oz or 250g cream cheese softened
- 1 cup mayonnaise
- 1 cup marble cheese shredded
- 3-4 jalapeño peppers sliced lengthwise, seeds removed
- 4 green onions sliced thinly
- 6-8 slices of bacon cooked
- 1 tbsp olive oil
- a pinch of salt
Instructions
Roasting Your Jalapenos
- Preheat oven to 400° and line a baking sheet with foil.
- Slice your jalapeño peppers lengthwise and remove the seeds. Place them onto your baking sheet and drizzle with olive oil. Season with a sprinkle of salt. Bake for 20 minutes turning once halfway.
- Set aside to cool. Once cooled, chop into small bite sized pieces.
Preparing the Dip
- In a medium mixing bowl beat your cream cheese until smooth. Add in your mayonnaise, shredded cheese, green onion, and chopped jalapenos, Mix well.
- Pour into a small oven proof baking dish (or pie plate if you don't have one) and top with chopped bacon. Bake for 10 minutes until bubbly and heated through.